Discover five nutritious, diabetes-friendly snacks that help maintain stable blood sugar levels while satisfying your cravings between meals.

Discover how this nutrient-dense, plant-based mason jar Thai peanut salad can stabilize blood sugar, increase satiety, and make healthy eating effortless for people managing type 2 diabetes.

This protein-packed chickpea salad stabilizes blood sugar with its perfect balance of fiber, protein, and complex carbs.

Discover the six foods most harmful for blood sugar control and the nutritious alternatives that can help you better manage type 2 diabetes.

Alma transformed her health, reversed type 2 diabetes, and secured her future—all in just 10 weeks. Find out how she did it.

This fiber-rich, plant-based Sweet Potato Chickpea Bowl helps balance blood sugar, improve insulin sensitivity, and support long-term diabetes management.

Simplify your breakfast routine with these muffins, which only take five minutes to whip up. Unlike typical store-bought blueberry muffins, which are often loaded with added sugar (40 grams on average!), our version is sweetened with bananas and full of health-promoting ingredients such as oats, chia seeds, and blueberries.

With the right strategies, dining out can still be part of a healthy lifestyle when managing type 2 diabetes.